- 60 ml Light rum
- 15 ml Lime juice
- 15 ml Grenadine
- 30 ml Aquafaba
- Shake everything with ice.
- Remove the ice, and shake one more time.
- Serve, and garnish with angustora bitter.
Fireman sour
Thursday, Nov 20, 2025 | 1 minute read | Updated at Thursday, Nov 20, 2025