Japanese Cocktail

Thursday, Jan 22, 2026 | 1 minute read | Updated at Thursday, Jan 22, 2026

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japanese cocktail

  • 60 ml Cognac
  • 15 ml Orgeat syrup
  • 2 dash Angostura bitters
  1. Stir everything with ice.
  2. Serve and garnish with lemon peel.

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Hello, my name is Alexandre.