Marry Me Meatballs
23 Oct 2026
(~2 portions)
- 16 Vegetarian meatballs
- 100 g sundried tomatoes (+ its oil).
- 3 shallots
- 100 ml Vegetable broth
- 150 ml Oat crean
- Handful Fresh basil
- Handful Fresh thyme
- Salt and pepper
- Fried vegetarian meatballs, and reserve.
- Heat 2 tbsp sundried tomatoes oil in a pan.
- Add chopped shallots and sunried tomatoes. Cook until soft.
- Add chopped thyme, salt and pepper, and cook for a few minutes.
- Add broth and cream, cook for a few minutes.
- Add the meatballs, cook for a few minutes.
- Serve with green beans, rice, and top with basil.